At Sandhill Mill...

We believe in meaningful nourishment by providing quality products & education that connects people to their food source. We grow, mill & sell ancient grains & ethically grown food.

Nourish Your Family

Why stone-milled flour?

Stone milling keeps all three parts of the wheat together when producing flour. The bran and germ are the two most nutritious parts of wheat yet are removed from traditional flours on the market to increase its shelf life.

Learn More

  • What We Offer

    Ready to Mill:

    • Organic Einkorn Wheat
    • Organic Emmer/Farro Wheat
    • Hard Red Spring Wheat - grown using organic practices
    • Rye - grown using organic practices

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    Available for Purchase:

    • Golden Flax - grown using organic practices
    • Organic Einkorn Wheat Berries
    • Organic Emmer/Farro Wheat Berries
    • Hard Red Spring Wheat Berries - grown using organic practices

  • Currently Growing

    In 2025, we will harvest:

    • Einkorn Wheat
    • Emmer/Farro Wheat
    • Red Fife
    • Hard Red Spring Wheat
    • Turkey Red Wheat
    • Soft White Winter Wheat
    • Soft Red Winter Wheat
    • Oats

    .

    Growing in 2026 will be:

    • Durum
    • Rouge de Bordeaux
    • Spelt
    • Einkorn Wheat
    • Emmer/Farro Wheat
    • Hard White Spring Wheat
    • Soft White Winter Wheat

  • Custom Mixes & Mill Requests

    Tell us your desired flour blend and we'll mill the mix to order!

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    Are you a mill looking for a specific grain? We sell wholesale and do contract growing for mills, malters, and brewers.

    Have a Grain Request? We are all ears! 
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